Sesame Seeds

A Spice with Exceptional Flavor and Health Benefits

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Sesame Seed

Premium Supplier & Exporter from India

Sesame seeds are among the most versatile and healthful oilseeds, celebrated for their nutty flavor, high nutritional value, and wide variety of uses. Top producers, including hulled sesame seeds exporters like Aarvi Group of Company, take meticulous care to ensure these seeds meet the highest quality standards. Whether you’re exploring the difference in black and white sesame seeds or seeking to understand the benefits of black sesame seeds vs sesame seeds, sesame seeds hold immense culinary, nutritional, and commercial value.

Rich in healthy fats, protein, antioxidants, and vital minerals such as calcium, iron, and magnesium, sesame seeds are a key ingredient for a balanced diet. Packed with nutrients, white sesame seeds are prized for their role in strengthening bones, promoting heart health, and enhancing skin elasticity. On the other hand, black sesame seeds are known for their higher antioxidant content, adding a distinct depth of flavor to many dishes.

Uses and Applications of Sesame Seeds

Sesame seeds are integral to various cuisines and industries. They add texture and aroma to baked goods, salads, dressings, and diverse Asian dishes. Products such as organic tahini and black tahini are made from these seeds, offering a healthier alternative for spreads and dips. Additionally, sesame seeds are ground to produce sesame flour, a gluten-free option commonly used in cooking and baking. Sesame seeds exporters supply these products worldwide, ensuring a steady demand for both plain and processed seeds.

Difference in Black and White Sesame Seeds

A common question is the difference in black and white sesame seeds. While white sesame seeds are often hulled, revealing their smooth, light exterior, black sesame seeds retain their hull, offering a crunchier texture and slightly bitter taste. These differences influence their usage, with black sesame seeds being favored in desserts, and white seeds being used more for garnish or oil production. Whether you choose black or white, natural sesame seed exporters ensure both varieties are high quality and packed with nutrients.

Nutritional and Medicinal Value

Aside from their culinary applications, sesame seeds are revered for their medicinal benefits. Traditional remedies harness their anti-inflammatory and antioxidant properties. The high mineral content is beneficial for bone health, while their healthy oils help reduce inflammation and support cardiovascular health. Even the cosmetic sector depends on sesame seeds for products that nourish and hydrate the skin and hair.

Sesame Seeds Export from India

India is one of the top producers and exporters of sesame seeds globally, with renowned sesame seed suppliers operating in key cities like Unjha, Rajkot, Ahmedabad, and Mumbai. The country is also home to premium natural sesame seed exporters and hulled sesame seeds exporters who ensure a steady supply of high-quality seeds for global markets. Major export hubs include Mundra Port, Nhava Sheva Port, and Delhi, guaranteeing efficient delivery to markets worldwide.

Expanding Global Usage

Beyond natural varieties, there is growing global demand for specialty products like black tahini and organic tahini, valued for their rich flavor and health benefits. Innovative uses of sesame seeds, such as sesame flour, are expanding the way these seeds are consumed. With their nutty taste and nutritional value, sesame-based products are gaining popularity in food innovations and even in alternative health therapies.

Why Choose Indian Sesame Seeds?

Indian sesame seeds stand out due to their superior quality and sustainable farming practices. Leading sesame seeds exporters provide both bulk and small-batch supplies, catering to specific needs. Whether you’re looking for hulled varieties, natural supplies, or specialty options like black sesame seeds, Indian sesame seed suppliers ensure unmatched quality and reliability.

From traditional sweets to modern superfoods like organic tahini, sesame seeds are a staple for health-conscious consumers. Understanding the difference in black and white sesame seeds or the nuances of black sesame seeds vs sesame seeds can help you make an informed choice for your culinary or commercial needs, whether you’re seeking premium products from natural sesame seed exporters or globally trusted hulled sesame seeds exporters.

With growing demand for products like sesame flourblack tahini, and specialty oils, sesame seeds continue to play a vital role in global cuisines and industries. India’s position as a leading producer ensures a robust supply chain, making it the preferred source for these remarkable seeds.

HSN Code: 12074090

Specifications

PropertiesValues & Limits
VarietiesNatural White Sesame Seeds / Black Sesame Seeds
CleaningMachine Cleaned / Sortex Cleaned
Oil Content48% Min
Purity98% / 99% / 99.95% (As Per Customer Requirements)
Moisture7% Max
Admixer1.0% Max (0.05% Min)
Place of OriginIndia
SalmonellaAbsent/25g

Packaging Details

Types of BagsQuantity
PP Bag25 / 50 KG in New PP Bag
Paper Bag25 KG in New Paper Bag Inside Poly Bag
Custom Packaging
As per customer requirements

Container Capacity

Types of ContainerQuantity
20′ FT Container19 Metric Tons
40′ FT Container27 Metric Tons

Sesame Seed Benefits and Uses

  • Natural sesame seeds are perfect for healthy cooking and make excellent salad oils and margarine.
  • Rich in medicinal properties, sesame seeds help protect the liver from oxidative damage.
  • Sesame seed powder is a popular ingredient in bakery items, especially breads and buns, adding a delightful crunch.
  • Sesame seed paste or spread is commonly used with crackers and toasts for a delicious treat.
  • Natural sesame powder is often used in homemade bread recipes, infusing a nutty flavor into the dough.
  • Sesame seeds are known for promoting heart and brain health.
  • They’re a versatile addition to various dishes, enhancing both flavor and nutrition.

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